As the national flour hunt continues I’ve found a bit of a baking work around. This almond tart is super easy to make and you can use shop bought shortcrust or dessert pastry for the base – the ‘cake’ on the top uses no flour […]

Do you suffer from leftover mash stress? Don’t want to bin it but don’t want to eat mashed potato for another day in a row? Well this recipe is the equivalent of a deep breath as it’s the solution for your mash over catering! These […]